Publisher's Synopsis
Provides recipes for dishes featuring fish from the sea, freshwater fish, shrimp, crab, lobster, mussels, oysters, scallops, squid, and octopus.
Seafood for All Seasons Bay Books Cookery Collection
Paperback
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9781863782517 |
| Publisher: | Bay Books Pty.Ltd ,Australia |
| Imprint: | Bay Books Pty.Ltd ,Australia |
| Language: | English |
| Number of pages: | 96 |
| Weight: | 408g |
| Height: | 279mm |
| Width: | 216mm |
| Spine width: | 7mm |
