Recipe for Love

Hardback original

Hardback (01 Mar 2012)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Take one aspiring cook, one judge, and a spoonful of romance...

When Zoe Harper wins a coveted place in a televised cookery competition she's thrilled. It's a chance to cook her way to fame and fortune and the little delicatessen she's set her heart on.

The first task has hardly begun when she finds herself with rather too much on her plate. Not only has she got to contend with the fiercely competitive and downright devious Cher, but she's fast developing an inconvenient crush on one of the judges - the truly delicious Gideon Irving.

All too soon there's more than canapés, cupcakes and cordon bleu at stake. Will Zoe win the competition or is Gideon one temptation too far? And is Zoe really prepared to risk it all for love?

About the Publisher

Century

Century

Century was founded in 1981 and immediately established itself as an exceptionally dynamic publisher of bestselling authors, a tradition continued to this day. The Century list includes brand-name novelists such as James Patterson, Karin Slaughter, Lisa Jewell and Katie Fforde, and we are also proud to be publishing compelling and powerful debut novels such as Wool by Hugh Howey and Until You're Mine by Samantha Hayes. Century's diverse non-fiction list includes Sunday Times bestseller Ross Kemp and autobiographies from major celebrities such as Rod Stewart, Peter Kay, Dawn French, James Corden, Eric Clapton and David Jason, and a broad range of exceptional non-fiction writing from authors such as Richard Bacon, Duncan Hamilton, and Christopher Sykes.

Book information

ISBN: 9781846056529
Publisher: Random House
Imprint: Century
Pub date:
Edition: Hardback original
DEWEY: 823.92
DEWEY edition: 23
Language: English
Number of pages: 340
Weight: 472g
Height: 141mm
Width: 221mm
Spine width: 31mm