Publisher's Synopsis
A fantastic collection of inspirational spicy dishes, from hot and fiery to subtle and aromatic, from all corners of the globe.
Red Hot! A Cook's Encyclopedia of Fire and Spice
Paperback (01 Dec 2013)
- $25.82
Includes delivery to the United States
10+ copies available online - Usually dispatched within 2-3 weeks
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Book information
| ISBN: | 9781844776283 |
| Publisher: | Southwater |
| Imprint: | Southwater |
| Pub date: | 01 Dec 2013 |
| DEWEY: | 641.6384 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 512 |
| Weight: | 1266g |
| Height: | 170mm |
| Width: | 224mm |
| Spine width: | 30mm |
