Publisher's Synopsis
This fabulous book demonstrates how with just a few basic items from the pantry and four or less ingredients for each recipe, you can make delicious vegetarian dishes.
Vegetarian Recipes With Just 3 or 4 Ingredients 170 Simple, Speedy Dishes from Soups and Appetizers to Light Lunches and Main Courses, Shown in 200 Vibrant Photographs
Paperback (06 Oct 2011)
- $14.23
Includes delivery to the United States
5 copies available online - Usually dispatched within 7-10 days
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Book information
| ISBN: | 9781844769636 |
| Publisher: | Southwater |
| Imprint: | Southwater |
| Pub date: | 06 Oct 2011 |
| DEWEY: | 641.5636 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 96 |
| Weight: | 436g |
| Height: | 281mm |
| Width: | 219mm |
| Spine width: | 8mm |
