Publisher's Synopsis
A fascinating history of the world's best-loved ingredient and irresistible recipes to cook with it.
The Complete Book of Chocolate and 200 Chocolate Recipes Over 200 Delicious, Easy-to-Make Recipes for Total Indulgence, from Cookies to Cakes, Shown Step by Step in Over 700 Mouthwatering Photographs
Hardback (01 Jan 2013)
- $14.74
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Book information
| ISBN: | 9781843095934 |
| Publisher: | Lorenz Books |
| Imprint: | Lorenz Books |
| Pub date: | 01 Jan 2013 |
| DEWEY: | 641.6374 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 256 |
| Weight: | 852g |
| Height: | 181mm |
| Width: | 231mm |
| Spine width: | 25mm |
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