Publisher's Synopsis
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This cookbook is designed for grilling food on the Traeger Grill, making the most of it and learning exciting new recipes to amaze friends and family.
Grilling and smoking food is a method of cooking that is as old as cooking itself. From our distant ancestors to the present day, we have grilled our food for the sheer pleasure of the taste and smoked it to preserve it for journeys or through the harsh winter months. And today, we are still grilling and smoking, although more for pleasure than anything else.
Traeger Grill & Smoker Cookbook: The Essential Guide to Smoking and Grilling. Over 200 simple and delicious recipes of meat, fish, vegetables and appetizers for the whole family aims to help enthusiasts get the most out of the grilling experience with:
- Advice on grilling techniques
- Perfect smoky flavor every time you cook
- The best pellets to use
- Effortless cooking
- How to maximize flavor and juicy tenderness
- A range of fabulous recipes to try
And lots more...
Traeger Grill & Smoker Cookbook, a complete guide to grilling and smoking over 200 new recipes, with tips and secrets for a perfect barbecue!!
