The Low-Carb Diabetes Cookbook 100 Delicious Recipes to Help Control Type 1 & Reverse Type 2 Diabetes

Paperback (01 Nov 2018)

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Publisher's Synopsis

You can reverse pre-diabetes and type 2 diabetes when you change how you eat

International diabetes expert David Cavan has teamed up with food writer and type 1 diabetic Emma Porter to create 100 low-carb, healthy-fat recipes to help reverse type 2 diabetes and prediabetes, and control type 1 diabetes as part of a healthy lifestyle.

From simple breakfasts and tasty snacks to indulgent dinners and healthy desserts the authors will help you take control of your health and cook meals the whole family will enjoy. The recipes also help manage type 1 diabetes more effectively.

Recipes include:

Baked eggs in avocado with roasted fennel and tomatoes
One-pan blueberry pancake
Roasted aubergine and garlic salad with olive oil, basil and tomato
Mexican-style fajitas
Nutty mushroom risotto with bacon
Slow-roasted salt and pepper pulled pork
Orange and almond cake
Cherry, chocolate and coconut cream ice lollies

About the Publisher

Vermilion

Vermilion

Covering the areas of personal development, health, diet, relationships, psychology and parenting, Vermilion?s titles combine cutting-edge research with reassuring, straight forward strategies to motivate, instruct and comfort. With authoritative, practical and inspirational advice from respected authors such as Oliver James, Tim Ferris, Gina Ford, Dr Atkins, Edward de Bono, Dr Phil McGraw, Lynda Field and Judi James, Vermilion books really change lives.

Book information

ISBN: 9781785041402
Publisher: Ebury Publishing
Imprint: Vermilion
Pub date:
DEWEY: 641.56314
DEWEY edition: 23
Language: English
Number of pages: 224
Weight: 698g
Height: 241mm
Width: 187mm
Spine width: 15mm