Huxtabook

Huxtabook Recipes from Sea, Land, and Earth

Hardback (17 Mar 2014)

Not available for sale

Out of stock

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Publisher's Synopsis

A unique and beautiful cookbook which divides its recipes by origination-whether it be from the sea, the land or the earth. It is a playful celebration of irresistible flavors. Huxtabook is a beautifully crafted cookbook which brings together recipes from sea, land and earth-bookended by enticing snacks in "Bites" and inventive desserts in "Sweet".Containing over 120 recipes for dishes packed with flavor and designed for sharing, Huxtabook is a quirky and playful cookbook for any adventurous home cook. It is relaxed yet sophisticated food that's ideal for entertaining or creating out-of-the-ordinary meals at any time.

About the Publisher

Hardie Grant Books

Hardie Grant Books is a vibrant, diverse and dynamic publisher with a non-fiction list spanning food, wine, lifestyle, history, humour, memoir, popular culture and social issues. Our publishing style is flexible and creative and always fresh and new. Our books are recognised as some of the world's best, carrying off major international awards, and are found everywhere from Istanbul to Paris, New York to Sydney. As part of the Hardie Grant Group, one of Australia's largest privately owned publishers, we sell our books into all international markets. Our list is built on high editorial standards, design and production innovation, individual care and sometimes bold experimentation. We love what we do and we only publish what we love, so you can always expect more from Hardie Grant Books.

Book information

ISBN: 9781742707037
Publisher: Rizzoli
Imprint: Hardie Grant Books
Pub date:
Number of pages: 224
Weight: 1174g
Height: 271mm
Width: 220mm
Spine width: 27mm