Treasury of Great Recipes

Treasury of Great Recipes Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen - Calla Editions

50th anniversary edition

Hardback (14 Nov 2015)

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Publisher's Synopsis

Good cooking is where you find it," according to the authors of this unique collection, whose international smorgasbord ranges from the haute cuisine of Europe's finest restaurants to the juicy hot dogs at Dodger Stadium. In perhaps the first celebrity cookbook, famed actor Vincent Price and his wife, Mary, present mouthwatering recipes from around the world in simplified, unpretentious forms that anyone can make and enjoy. Selected from London's The Ivy, Madrid's Palace Hotel, New York's Sardi's, and other legendary establishments, the recipes are accompanied by witty commentaries, while color photos and atmospheric drawings by Fritz Kredel make this one of the most beautiful books of its kind. Includes a Retrospective Preface by the couple's daughter, Victoria Price, and a new Foreword by Wolfgang Puck.

Book information

ISBN: 9781606600726
Publisher: Dover Publications Inc.
Imprint: Dover Publications
Pub date:
Edition: 50th anniversary edition
DEWEY: 641.59
DEWEY edition: 23
Language: English
Number of pages: 512
Weight: 2564g
Height: 285mm
Width: 220mm
Spine width: 50mm