Compost, Vermicompost, and Compost Tea

Compost, Vermicompost, and Compost Tea Feeding the Soil on the Organic Farm - Organic Principles and Practices Handbook Series

Revised and updatEdition

eBook (15 Apr 2011)

Not available for sale

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Publisher's Synopsis

What are the advantages of making one's own compost? Is there really a benefit to using compost as opposed to building soil organic matter through other means? How can the decision about compost making affect a farm's economics? Part of the NOFA Guides series, this manual will help answer these questions, and is specifically intended to address the conditions faced by organic farmers in the Northeast.

Information on composting techniques, including:

  • Principles and biology of composting
  • Temperature, aeration and moisture control
  • Composting methods
  • Materials (additives and inoculants, biodynamic preparations)
  • About costs (site preparation, equipment, labor and time)
  • What do you do with it?
  • Compost tea and other brewed microbial cultures
  • Compost and the law

With extended appendices including a recipe calculator, potting mix recipes, and a sample compost production budget sheet.

Book information

ISBN: 9781603583480
Publisher: Chelsea Green Publishing
Imprint: Chelsea Green Publishing
Pub date:
Edition: Revised and updatEdition
DEWEY: 631.875
DEWEY edition: 22
Language: English
Number of pages: 90
Weight: -1g