Quick & Easy Low-Carb Cooking for People With Diabetes

Quick & Easy Low-Carb Cooking for People With Diabetes

Paperback (30 Sep 2003)

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Includes delivery to the United States

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Publisher's Synopsis

The Quick and Easy Low-Carb Cookbook for People with Diabetes is designed just for people who want to simplify the cooking-healthy/eating-healthy process. Easy to follow recipes and meals that already have carbs calculated for you - there is no math required. The book is divided into three sections, containing breakfasts, lunches, and dinners. Based on the "carb choice" exchange system, where 1 carb choice equals 15g of carbohydrates, the book provides meals with 3, 4, and 5 "Carb choices" to fit many meal plans. Each section contains meals with 3, 4, and 5 carb choices. You get to choose how many carbs you want! There is also a snack section of 1 and 2 carb choices.

Book information

ISBN: 9781580401470
Publisher: American Diabetes Association
Imprint: American Diabetes Association
Pub date:
DEWEY: 641.56314
DEWEY edition: 21
Number of pages: 120
Weight: 299g
Height: 254mm
Width: 178mm
Spine width: 8mm