Storey's Illustrated Guide to Poultry Breeds

Storey's Illustrated Guide to Poultry Breeds Chickens, Ducks, Geese, Turkeys, Emus, Guinea Fowl, Ostriches Partridges, Peafowl, Pheasants, Quails, Swans

Paperback (30 May 2007)

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Publisher's Synopsis

More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey's Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America's quirkiest barnyard birds and waterfowl.

About the Publisher

Storey Publishing

Little, Brown is the literary hardback imprint that feeds into our Abacus paperback list. We publish across a wide range of areas, including fiction, history, memoir, science and travel, but within this diverse list the vast majority of books have in common a strong narrative and a distinctive voice.

Book information

ISBN: 9781580176675
Publisher: Little, Brown
Imprint: Storey Publishing
Pub date:
DEWEY: 636.5
DEWEY edition: 22
Language: English
Number of pages: 277
Weight: 1050g
Height: 276mm
Width: 217mm
Spine width: 16mm