Food Drying Techniques

Food Drying Techniques - A Storey Country Wisdom Bulletin

Paperback (06 Jan 1999)

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Publisher's Synopsis

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Book information

ISBN: 9781580172189
Publisher: Little, Brown
Imprint: Storey Publishing
Pub date:
DEWEY: 641.44
DEWEY edition: 21
Language: English
Number of pages: 32
Weight: 59g
Height: 142mm
Width: 216mm
Spine width: 6mm