Corn Cookery

Corn Cookery

Book (01 Dec 1993)

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Publisher's Synopsis

Presents recipes for soups, main dishes, side dishes, spoon breads, puddings, polenta, hominy, salads, cornbread, relishes, and desserts that feature corn.

Book information

ISBN: 9781558212459
Publisher: Lyons & Burford
Imprint: Lyons & Burford
Pub date:
DEWEY: 641.6567
DEWEY edition: 20
Number of pages: 222
Weight: 362g
Height: 228mm
Width: 152mm
Spine width: 19mm