Publisher's Synopsis
Gathers international-style recipes for breakfasts, brunches, soups, appetizers, salads, side dishes, and main dishes that feature pasta and grains.
The World's Finest Pasta and Grain
Hardback (31 May 1996)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9781556704536 |
| Publisher: | Stewart, Tabori & Chang |
| Imprint: | Stewart, Tabori & Chang |
| Pub date: | 31 May 1996 |
| DEWEY: | 641.822 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 160 |
| Weight: | 862g |
| Height: | 235mm |
| Width: | 241mm |
| Spine width: | 17mm |
