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Easy Chinese Food Anyone Can Make

Easy Chinese Food Anyone Can Make

Hardback (24 Jul 2025)

  • $29.47
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Hardback (12 Aug 2025) $22.10

Publisher's Synopsis

Delicious Chinese dishes you can make at home!

From hugely popular online recipe creator Emma Chung @iam.chungry comes this must-have cookbook for anyone who loves to eat Chinese food. Brought up in Hong Kong and Shanghai, Emma knows the very best meals to cook and eat and, with these recipes, she shows you just how simple it is to whip up your own Sweet and Sour Pork, Crispy Chilli Beef or Mapo Tofu . . . it's easier than you might think!

From weeknight winners and takeaway-style favourites to delightful dumplings and top-notch noodles - this cookbook is packed with easy-to-follow recipes, many of which include veggie and/or vegan alternatives as well as useful air-fryer options. So, no matter how confident you are in the kitchen, if you enjoy eating Chinese food, discover how easy it is to make old and new favourites including:

  • Crispy Pork Chop with Soup Noodles
  • Bang Bang Prawns
  • Lemon Chicken
  • Chicken with Ginger and Spring Onion Sauce
  • Cantonese-style Aubergine

About the Publisher

Ebury Press

Including memoir and popular history, cookery and humour books, travel-writing, sport, music and reference, Ebury Press publishes across the range of popular non-fiction. Combining books from household names such as Caitlin Moran, Yotam Ottolenghi, Madhur Jaffrey, Danny Wallace, Annabel Karmel, Dave Gorman, Stuart Maconie, Delia Smith and Pam Ayres - with work from the newest talents, Ebury Press has a reputation for publishing bestsellers in almost every genre of commercial non-fiction.

Book information

ISBN: 9781529939750
Publisher: Ebury Publishing
Imprint: Ebury Press
Pub date:
DEWEY: 641.5951
DEWEY edition: 23
Language: English
Sales rank: 1142
Number of pages: 224
Weight: 500g
Height: 246mm
Width: 173mm
Spine width: 25mm