Do Yourself a Flavour 75 Easy Recipes to Feed Yourself, Your Flatmates and Your Freezer

Paperback (27 Jul 2023)

Save $1.86

  • RRP $23.12
  • $21.26
Add to basket

Includes delivery to the United States

10+ copies available online - Usually dispatched within 7 days

Publisher's Synopsis

Easy, thrifty, delicious food with a hefty glug of humour.

If you're a young(ish) person who wants to expand their kitchen repertoire beyond pesto-pasta and beans on toast, then you're in luck. Do Yourself a Flavour is full of ways to take your cooking to the next level.

Brimming with over 75 recipes, plus tips and tricks for turning leftovers into fabulous meals in their own right, you'll be covered for all situations, from those quick fridge-to-face moments, through to making a delicious dinner to feed your plant-based pals and raging carnivores alike.

Including dishes such as Puff Pastry Pizza Florentine; Sweet Potato, Spinach & Chickpea Curry; Mushroom, Ale & Lentil Pie, and Sausage, Squatternut Bosch & Red Onion Traybake, you'll find din-spiration that doesn't require a riot of expensive or bizarre ingredients, utilises the culinary skills you already have, and won't ask you to go and buy more equipment for your (probably) shared, cramped kitchen.

Fliss Freeborn is Fortnum and Mason's Cookery Writer of the Year 2023

Book information

ISBN: 9781529197242
Publisher: Ebury Publishing
Imprint: Ebury Press
Pub date:
DEWEY: 641.512
DEWEY edition: 23
Language: English
Number of pages: 192
Weight: 564g
Height: 232mm
Width: 192mm
Spine width: 14mm