First We Eat Good Food for Simple Gatherings from My Pacific Northwest Kitchen
Hardback (20 Mar 2018)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Eva Kosmas Flores finds inspiration in her Greek heritage and the bountiful produce of her garden in Oregon. She uses both to craft her seasonal and approachable recipes, each paired with a mouthwatering image. The bounty of fresh, vibrant produce overflowing from her garden comes through on every page, and Flores undertakes rigorous recipe testing to share her most creative, delicious ways to make use of these foods. Showcasing her unforgettable, atmospheric photography style, First We Eat is a gorgeous reference on seasonal cooking that celebrates the beauty of the Pacific Northwest, Mediterranean influences, effortless and stylish presentations, and simple preparations, all designed to share with friends and family.
Book information
ISBN: | 9781419728969 |
Publisher: | Abrams Books |
Imprint: | Abrams |
Pub date: | 20 Mar 2018 |
DEWEY: | 641.564 |
DEWEY edition: | 23 |
Language: | English |
Number of pages: | 303 |
Weight: | 1490g |
Height: | 214mm |
Width: | 262mm |
Spine width: | 31mm |