Publisher's Synopsis
This title looks at the history of farming vegetables and grains and how those farming models have changed, as well as the ethics (environmental and human) involved in the big business of agriculture.
Farming Vegetables and Grains - Ethics of Food
Hardback (04 Aug 2011)
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Includes delivery to the United States
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Book information
| ISBN: | 9781406224627 |
| Publisher: | Capstone Global Library |
| Imprint: | Raintree |
| Pub date: | 04 Aug 2011 |
| DEWEY: | 174.9635 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 56 |
| Weight: | 304g |
| Height: | 173mm |
| Width: | 238mm |
| Spine width: | 12mm |
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