First edition
Hardback (27 Nov 2018)
Not available for sale
Includes delivery to the United States
Out of stock
Rosie Radeke firmly believes that happiness can be found at the bottom of a mixing bowl. But she never expected that she, a random nobody from East Liberty, Ohio, would be accepted to celebrity chef Denis Laurent's school in Paris, the most prestigious cooking program for teens in the entire world. Life in Paris, however, isn't all cream puffs and crepes. Faced with a challenging curriculum and a nightmare professor, Rosie begins to doubt her dishes.
| ISBN: | 9781368019040 |
| Publisher: | Hachette Book Group USA |
| Imprint: | Disney-Hyperion |
| Pub date: | 27 Nov 2018 |
| Edition: | First edition |
| DEWEY: | [Fic] |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 323 |
| Weight: | 499g |
| Height: | 220mm |
| Width: | 148mm |
| Spine width: | 28mm |
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Paperback
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Published 16 Nov 2023
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