Publisher's Synopsis
Excerpt from The New Hydropathic Cook-Book: With Recipes for Cooking on Hygienic Principles; Containing Also a Philosophical Exposition of the Relations of Food to Health; The Chemical Elements and Proximate Constitution Alimentary Principles; The Nutritive Properties of All Kinds of Aliments
The Principle - That man, as a physical, intellectual, and moral being, can become most completely developed in all his faculties by subsisting upon the direct productions of the vegetable kingdom.
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