The Spirit, Wine Dealer's and Publican's Director

The Spirit, Wine Dealer's and Publican's Director Showing the Method of Managing Brandy, Rum, Hollands, and British Gin: Together With Tried and Approved Receipts for Preparing Cordials and Compounds: Also the Best Mode of Selecting and Treating Foreig

Paperback (14 Nov 2013)

Not available for sale

Includes delivery to the United States

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Other formats/editions

Publisher's Synopsis

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Book information

ISBN: 9781293330722
Publisher: Nabu Press
Imprint: Nabu Press
Pub date:
Number of pages: 280
Height: 10mm
Width: 8mm
Spine width: 1mm