Britain's Food Supplies in Peace and War

Britain's Food Supplies in Peace and War - Routledge Library Editions. WW2

Hardback (22 Nov 2021)

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Publisher's Synopsis

This book, first published in 1940, is a systematic analysis of Britain's principal food supplies and the means by which they are distributed to the people. Its calculates the total quantities of food required to feed the whole nation properly, examines pricing structures and the sources of the food stuffs. Both home produced and imported foods are covered in this survey, as are restrictions in the form of the wartime governmental controls.

About the Publisher

Routledge

Routledge

Routledge is the world's leading academic publisher in the Humanities and Social Sciences. We publish thousands of books and journals each year, serving scholars, instructors, and professional communities worldwide. Our current publishing programme encompasses groundbreaking textbooks and premier, peer-reviewed research in the Social Sciences, Humanities, and Built Environment. We have partnered with many of the most influential societies and academic bodies to publish their journals and book series. Readers can access tens of thousands of print and e-books from our extensive catalogue of titles. Routledge is a member of Taylor & Francis Group, an informa business.

Book information

ISBN: 9781032080048
Publisher: Taylor & Francis
Imprint: Routledge
Pub date:
DEWEY: 338.10942
DEWEY edition: 23
Language: English
Number of pages: 300
Weight: 721g
Height: 234mm
Width: 156mm
Spine width: 19mm