Publisher's Synopsis
Two Michelin-starred chef Sat Bains offers an unprecedented view into his past, recipes and philosophies on food in his award-winning autobiographical cookbook.
Paperback (08 Mar 2013)
Not available for sale
Includes delivery to the United States
Out of stock
Two Michelin-starred chef Sat Bains offers an unprecedented view into his past, recipes and philosophies on food in his award-winning autobiographical cookbook.
ISBN: | 9780955893025 |
Publisher: | Face |
Imprint: | Face |
Pub date: | 08 Mar 2013 |
DEWEY: | 641.50942527 |
DEWEY edition: | 23 |
Number of pages: | 440 |
Weight: | 3960g |
Height: | 296mm |
Width: | 458mm |
Spine width: | 63mm |