The Book of Dressings & Marinades

The Book of Dressings & Marinades

Book (31 Dec 1989)

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Includes delivery to the United States

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Publisher's Synopsis

Collects over one hundred recipes for dressings, including yogurt-, sour cream-, oil-and-vinegar-, and soft cheese-based concoctions, plus a variety of marinades for meat, fish, poultry, vegetables,and fruit.

Book information

ISBN: 9780895868190
Publisher: HPBooks
Imprint: HPBooks
Pub date:
DEWEY: 641.814
DEWEY edition: 19
Language: English
Number of pages: 120
Weight: 294g
Height: 285mm
Width: 139mm
Spine width: 6mm