Publisher's Synopsis
This Flavours Series Cookbook offers forty recipes for strawberries from master chefs. Indulge yourself at breakfast with strawberry pecan muffins, and enjoy tasty entrees like poached salmon with strawberry leek sause.
Paperback (01 May 2000)
Not available for sale
Out of stock
This Flavours Series Cookbook offers forty recipes for strawberries from master chefs. Indulge yourself at breakfast with strawberry pecan muffins, and enjoy tasty entrees like poached salmon with strawberry leek sause.
ISBN: | 9780887804182 |
Publisher: | Formac |
Imprint: | Formac |
Pub date: | 01 May 2000 |
DEWEY: | 641.6475 |
DEWEY edition: | 21 |
Number of pages: | 64 |
Weight: | 240g |
Height: | 270mm |
Width: | 210mm |
Spine width: | 4mm |