Mexican-American Plain Cooking

Mexican-American Plain Cooking

(01 Jan 1982)

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Publisher's Synopsis

Collects recipes for a variety of Mexican foods including tortillas, chicken mole, empanadas, pork adobo, chile con carne, and fried beans.

Book information

ISBN: 9780882294834
Publisher: Nelson-Hall
Imprint: Nelson-Hall
Pub date:
DEWEY: 641.596872073
DEWEY edition: 19
Language: English
Number of pages: 221
Weight: 566g
Height: 241mm
Width: 165mm
Spine width: 25mm