Publisher's Synopsis
Includes recipes for such dishes as venison stew, wild game jambalaya, sweet & sour duck, Bahama roast mallard, pheasant pie, and moose meatballs with cranberry barbecue sauce.
America's Favorite Wild Game Recipes - Hunting & Fishing Library
Hardback (24 Jun 1994)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780865730441 |
| Publisher: | C. DeCosse |
| Imprint: | C. DeCosse |
| Pub date: | 24 Jun 1994 |
| DEWEY: | 641.691 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 128 |
| Weight: | 585g |
| Height: | 283mm |
| Width: | 218mm |
| Spine width: | 13mm |
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