Publisher's Synopsis
Discusses how humans have cultivated and used various grains, including wheat, rice, corn, millet, oats, barley, and rye and the nutritional value of these cereal products. Includes recipes.
Book (01 Jan 1999)
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Discusses how humans have cultivated and used various grains, including wheat, rice, corn, millet, oats, barley, and rye and the nutritional value of these cereal products. Includes recipes.
ISBN: | 9780822528319 |
Publisher: | Lerner Publicatons Co. |
Imprint: | Lerner Publicatons Co. |
Pub date: | 01 Jan 1999 |
DEWEY: | 641.331 |
DEWEY edition: | 21 |
Language: | English |
Number of pages: | 96 |
Weight: | 498g |
Height: | 241mm |
Width: | 234mm |
Spine width: | 6mm |