The Rocky Horror Cookbook

The Rocky Horror Cookbook 50 Savory, Sweet, and Seductive Recipes from the Cult Musical

First edition

Hardback (26 Sep 2024)

  • $27.83
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Publisher's Synopsis

From the depths of Dr. Frank-N-Furter's laboratory comes 50 culinary concoctions to titillate the taste buds of Rocky Horror fans, in this lip-smacking officially licensed cookbook based on the cult classic stage musical.

Never worry about the likes of Brad and Janet crashing your party; there will be plenty of food for everyone with this delightful and delectable cookbook beamed directly from the galaxy Transylvania to your kitchen. Give your guests a little tease with appetizers like Magenta Mash(ed) Potato Cakes and Thrill Me Chill Me Spicy Gazpacho. The main courses-which can be served in either the dining room or bedroom-offer scintillating options like Rocky's Mussels, Riff Raff Ramen, and Slow-Cooked Thigh Ragu that will have you shivering in antici...

...pation. Wash it all down with a Make You a Man-hattan before biting into Midnight Double Chocolate Feature Brownies for dessert. With a foreword by Rocky Horror creator Richard O'Brien, The Rocky Horror Cookbook will have long-time fans and newly discovered creatures of the night singing in unison, "Don't dream it. Eat it."

Book information

ISBN: 9780762487325
Publisher: Little, Brown
Imprint: Running Press
Pub date:
Edition: First edition
DEWEY: 641.5
DEWEY edition: 23/eng/20231103
Language: English
Number of pages: cm
Weight: -1g
Height: 229mm
Width: 178mm
Spine width: 15mm