Choclatique

Choclatique 150 Simply Elegant Desserts

Hardback (27 Sep 2011)

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Publisher's Synopsis

Choclatique is a chocolate lover's dream. Ed Engoron has traveled to more than 130 countries in search of the best chocolate the world has to offer. From exploring the Amazon jungle to dining at the Grand Palace of Thailand to studying at Paris' famed Cordon Bleu, Ed's experiences are the inspiration for the amazing chocolate creations in Choclatique . The more than 170 easy recipes are based on five essential building blocks or ganaches (glaze or filling made from chocolate and cream) that allow you to whip up luscious chocolate delights minutes before dinner. Choclatique includes recipes for cakes, candies, cookies, custards, hot chocolate, ice cream, milkshakes, muffins, sauces, smoothies, tarts, trifles, waffles, and more. Illustrated with beautiful full-colour photography throughout.

Book information

ISBN: 9780762439645
Publisher: Little, Brown
Imprint: Running Press
Pub date:
DEWEY: 641.6374
DEWEY edition: 22
Language: English
Number of pages: 272
Weight: 1226g
Height: 265mm
Width: 216mm
Spine width: 26mm