The One-Pot and Clay-Pot Cookbook

The One-Pot and Clay-Pot Cookbook From Slow-Cooked Casseroles and Stews to Quick and Easy Stove-Top Dishes

Hardback (31 Oct 2001)

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Includes delivery to the United States

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Publisher's Synopsis

Featuring over 180 one-pot and clay-pot recipes from around the world, this cookbook includes soups, starters and side dishes, stove-top stews and casseroles, roasts and pot-roasts, rice and pasta dishes, vegetarian main courses and desserts.

Book information

ISBN: 9780754808695
Publisher: Lorenz
Imprint: Lorenz
Pub date:
DEWEY: 641.589
DEWEY edition: 21
Number of pages: 256
Weight: 1669g
Height: 297mm
Width: 228mm
Spine width: 27mm