Publisher's Synopsis
This colour illustrated recipe book is very unusual in that the author has chosen 25 recipes that make use of flower blossoms, blooms and petals. These innovative dishes range from sweets and salads to drinks and savouries.
Hardback (31 Jan 2001)
Not available for sale
Out of stock
This colour illustrated recipe book is very unusual in that the author has chosen 25 recipes that make use of flower blossoms, blooms and petals. These innovative dishes range from sweets and salads to drinks and savouries.
ISBN: | 9780754804789 |
Publisher: | Lorenz |
Imprint: | Lorenz |
Pub date: | 31 Jan 2001 |
DEWEY: | 641.659 |
DEWEY edition: | 21 |
Number of pages: | 64 |
Weight: | 407g |
Height: | 200mm |
Width: | 200mm |
Spine width: | 14mm |