Hardback (10 Oct 1996)
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Discover the magic of preserving with this illustrated guide to every type of preserve, savoury and sweet. The mouthwatering feast of recipes from around the world includes spicy salsas, exotic chutneys, pâtés, as well as jams, jellies and vinegars.
| ISBN: | 9780751303452 |
| Publisher: | Dorling Kindersley Ltd |
| Imprint: | Dorling Kindersley Limited |
| Pub date: | 10 Oct 1996 |
| DEWEY: | 641.85 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 192 |
| Weight: | 1135g |
| Height: | 280mm |
| Width: | 229mm |
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Hardback
Published 27 Feb 2014
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