Duchess of Northumberland Little Book of Cocktails, Cordials and Elixirs

Duchess of Northumberland Little Book of Cocktails, Cordials and Elixirs

Hardback (07 Jul 2014)

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Publisher's Synopsis

Found in the archive at Alnwick Castle, this little book features some of the oldest recipes for cocktails and cordials ever recorded. As well as tasting delicious, many of them have health-giving properties to treat everyday ailments such as asthma, weakness, balm and lip salve. To make Raspberry Wine: Take ripe Raspberries bruise them with the back of a spoon, strain them, and fill a Bottle with the Juice stop it but not very close, and set it by 4 or 5 Days: then pour it off from the Dregs, and add thereto as much Rhenish or White Wine, as the Juice will well colour; that done sweeten your Wine with Loaf Sugar, and bottle it up for Use.

Book information

ISBN: 9780750956314
Publisher: The History Press
Imprint: The History Press
Pub date:
DEWEY: 641.874
DEWEY edition: 23
Language: English
Number of pages: 126
Weight: 178g
Height: 182mm
Width: 115mm
Spine width: 12mm