The Story of Salt

The Story of Salt - The Story of Food

Hardback (28 Jan 2016)

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10 copies available online - Usually dispatched within two working days

Publisher's Synopsis

Did you know that the little white grains that sit in your salt cellar have an amazing story to tell? The simple condiment has caused wars to break out, empires to be conquered and black markets to flourish. This book describes the journey salt has taken, from prehistoric religious offerings to a staple seasoning.

Other topics covered are the health aspects of salt, how it is produced, its chemical properties and how it is traded around the world.

With bright illustrations and amazing photographs, this is an ideal leisure read, but also perfect for coursework and presentations for key stage 2 readers.

Book information

ISBN: 9780750296588
Publisher: Hachette Children's Group
Imprint: Wayland
Pub date:
DEWEY: 613.28522
DEWEY edition: 23
Language: English
Number of pages: 32
Weight: 352g
Height: 266mm
Width: 218mm
Spine width: 8mm