Publisher's Synopsis
This practical guide provides advice on professional catering. The commercial aspects of running a catering company are described, such as legal requirements, location, raising finances, equipment, staff and marketing.
Running Your Own Catering Company - The Kogan Page Working for Yourself Series
2nd Edition, Judy Ridgway
Paperback (30 Nov 1992)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780749408305 |
| Publisher: | Kogan Page |
| Imprint: | Kogan Page |
| Pub date: | 30 Nov 1992 |
| Edition: | 2nd Edition, Judy Ridgway |
| DEWEY: | 647.9068 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 173 |
| Weight: | 222g |
| Height: | 215mm |
| Width: | 135mm |
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