Publisher's Synopsis
Brings together the art of cordon bleu cookery and the convenience of the microwave in recipes for everything from hors d'oeuvres to desserts.
Microwave Cookery Cordon Bleu Style
Book (30 Oct 1986)
Not available for sale
Includes delivery to the United States
Out of stock
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Book information
| ISBN: | 9780715387818 |
| Publisher: | David & Charles |
| Imprint: | David & Charles |
| Pub date: | 30 Oct 1986 |
| DEWEY: | 641.5882 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 120 |
| Weight: | -1g |
| Height: | 273mm |
| Width: | 203mm |
| Spine width: | 12mm |
