Hardback (01 Jan 2010)
Not available for sale
Out of stock
Part of the 'Culinary Arts' series, this text presents a collection of recipes for South American cuisine.
| ISBN: | 9780710310316 |
| Publisher: | Kegan Paul |
| Imprint: | Kegan Paul |
| Pub date: | 01 Jan 2010 |
| DEWEY: | 641.598 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 474 |
| Weight: | -1g |
| Height: | 234mm |
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