Publisher's Synopsis
The chef-owner of several four-star Manhattan restaurants presents 125 simple recipes for homestyle cooking, from green tomato tart and mile-high shrimp sandwiches to pumpkin custard with ginger cookies.
Charlie Palmer's Casual Cooking The Chef of New York's Aureole Restaurant Cooks for Family and Friends
1st Edition
Book (01 Jan 2001)
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Book information
| ISBN: | 9780688178734 |
| Publisher: | Morrow |
| Imprint: | Morrow |
| Pub date: | 01 Jan 2001 |
| Edition: | 1st Edition |
| DEWEY: | 641.5 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 247 |
| Weight: | 703g |
| Height: | 247mm |
| Width: | 196mm |
| Spine width: | 19mm |
