Publisher's Synopsis
Celebrity chefs Ainsley Harriott and Ross Burden show readers their creative solutions to the challenge of cooking delicious food from limited ingredients in twenty minutes.
Paperback (04 Sep 1997)
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Celebrity chefs Ainsley Harriott and Ross Burden show readers their creative solutions to the challenge of cooking delicious food from limited ingredients in twenty minutes.
ISBN: | 9780563383628 |
Publisher: | BBC |
Imprint: | BBC |
Pub date: | 04 Sep 1997 |
DEWEY: | 641.555 |
DEWEY edition: | 21 |
Number of pages: | 96 |
Weight: | 162g |
Height: | 210mm |
Width: | 148mm |