Publisher's Synopsis
A guide to cooking with the wok includes recipes for such unexpected dishes as doughnuts and potato pancakes, as well as Lebanese orange duck, Maryland chicken, tempura, lemon egg custard, and others.
Book (01 Jan 1988)
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Out of stock
A guide to cooking with the wok includes recipes for such unexpected dishes as doughnuts and potato pancakes, as well as Lebanese orange duck, Maryland chicken, tempura, lemon egg custard, and others.
ISBN: | 9780517647561 |
Publisher: | Crescent Books |
Imprint: | Crescent Books |
Pub date: | 01 Jan 1988 |
DEWEY: | 641.58 |
DEWEY edition: | 19 |
Language: | English |
Number of pages: | 144 |
Weight: | 816g |
Height: | 317mm |
Width: | 228mm |
Spine width: | 19mm |