Sauces

Sauces Classical and Contemporary Sauce Making

Hardback (01 Apr 1991)

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Includes delivery to the United States

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Book information

ISBN: 9780471289043
Publisher: John Wiley & Sons, Inc.
Imprint: John Wiley & Sons, Inc.
Pub date:
Number of pages: 504
Weight: 970g
Height: 243mm
Width: 182mm
Spine width: 32mm