Publisher's Synopsis
Includes healthy recipes for such dishes as pinzimonio, broccoli and orzo sou minestrone, chick peas and pasta, zucchini and carrot sauce, baked asparagus chicken roasted with bell peppers, and shrimp and celery salad.
Italian Light Cooking
Paperback (01 Jan 1992)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780399517402 |
| Publisher: | Perigee Books |
| Imprint: | Perigee Books |
| Pub date: | 01 Jan 1992 |
| DEWEY: | 641.5945 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 188 |
| Weight: | 526g |
| Height: | 236mm |
| Width: | 199mm |
| Spine width: | 25mm |
