Management Skills

Management Skills A Resource-Based Approach for the Hospitality and Tourism Industries - Hospitality and Tourism Resource-Based Series

Paperback (01 Dec 1994)

Not available for sale

Includes delivery to the United States

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

This text provides the basis for a complete marketing course or module for students of hospitality or tourism. Each chapter has review questions, extension questions and practical exercises. Topics covered include: communicating effectively; working with others; and planning and organizing.

Book information

ISBN: 9780304329243
Publisher: Cassell
Imprint: Cassell
Pub date:
DEWEY: 338.4791
DEWEY edition: 20
Language: English
Number of pages: 60
Weight: 227g
Height: 298mm
Width: 216mm
Spine width: 6mm