The Modern Preserver Chutneys, Jams, Pickles and More

Hardback (20 Aug 2015)

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Publisher's Synopsis

From chutney to kimchi, from jam to gin - discover over 130 recipes for timeless preserves with a fresh modern flavour and seasonal appeal!

Preserving is an ancient technique, one that speaks to a modern sensibility. Putting you in step with the seasons, you can use up leftovers and rediscover a timeless kitchen craftsmanship - the aspiration of all thoughtful modern cooks. With The Modern Preserver, you can master this mindful approach to the kitchen as you head into the new year.

A passionate self-taught preserver, Kylee Newton takes you through every aspect of preserving: from classic chutneys and jams, through pickles and fermentation, to cordials and compotes. Here, she includes both simple recipes and immersive projects, and her recipes make stylish gifts and reassuringly natural homemade treats.

Let The Modern Preserver show you the value in a thoughtful, healthy approach to the kitchen.

'Jam making gets chic... A domestic dream of a book.' Grazia

Book information

ISBN: 9780224101165
Publisher: Random House
Imprint: Square Peg
Pub date:
DEWEY: 641.4
DEWEY edition: 23
Language: English
Number of pages: 285
Weight: 1112g
Height: 189mm
Width: 254mm
Spine width: 33mm