With Bold Knife and Fork - Vintage Classics

New Edition

Paperback (01 Nov 2001)

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Publisher's Synopsis

In one of her most celebrated books, the doyenne of food writers offers us more than 140 of her favourite and most famous recipes. Here are dishes for every course of every meal - from 'Teasers and Titbits', through 'Some Seeds of this Planet' to 'A Plethora of Puddings'. Whether simple or esoteric, all are served with an inimitable mixture of wit, anecdote and practicality.

Book information

ISBN: 9780099422648
Publisher: Random House
Imprint: Vintage Classics
Pub date:
Edition: New Edition
DEWEY: 641.5
DEWEY edition: 21
Language: English
Number of pages: 318
Weight: 232g
Height: 131mm
Width: 198mm
Spine width: 24mm