Publisher's Synopsis
Tells how to gather, dry and store flowers, and offers recipes for vinegars, soups, puddings, salads, pickles, omlettes, sauces, preserves, fritters, desserts, and beverages in which flowers are a featured ingredient.
Edible Flowers
(01 Jan 1984)
Not available for sale
Out of stock
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Book information
| ISBN: | 9780070113886 |
| Publisher: | McGraw-Hill |
| Imprint: | McGraw-Hill |
| Pub date: | 01 Jan 1984 |
| DEWEY: | 641.6 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 94 |
| Weight: | -1g |
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