Cooking the RealAge Way

Cooking the RealAge Way Turn Back Your Biological Clock With More Than 80 Delicious and Easy Recipes

1st Edition

eBook (13 Oct 2009)

Not available for sale

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Publisher's Synopsis

The #1 New York Times bestselling author of RealAge and coauthor of You: The Owner's Manual shows you how to cook your way to a younger you.In his RealAge books, Dr. Michael F. Roizen proved that incorporating simple changes to your lifestyle can take years off your biological age and leave you looking and feeling younger. In Cooking the RealAge Way, he and nutritionist and professional chef Dr. John La Puma show you how you can create RealAge-smart and energy-rich meals that are as delicious as they are healthy.Cooking the RealAge Way includes more than 80 savory recipes, from asparagus frittata with smoked salmon to a chocolate strawberry sundae, as well as tricks and techniques to help you maintain your RealAge lifestyle, from stocking your pantry to tips on eating out and preparing time-friendly meals. It's the ultimate guide to eating and feeling youngerwithout sacrificing great taste.

Book information

ISBN: 9780061856112
Publisher: HarperCollins
Imprint: HarperCollins
Pub date:
Edition: 1st Edition
DEWEY: 613.2
DEWEY edition: 21
Language: English
Number of pages: 358
Weight: -1g