Publisher's Synopsis
A collection of more than one hundred recipes includes the use of fresh herbs in appetizers, fish and shellfish, soups, meat, poultry, game, eggs, and cheese, and offers instructions for growing herbs.
Paperback (01 Jun 1993)
Not available for sale
Includes delivery to the United States
Out of stock
A collection of more than one hundred recipes includes the use of fresh herbs in appetizers, fish and shellfish, soups, meat, poultry, game, eggs, and cheese, and offers instructions for growing herbs.
ISBN: | 9780025940253 |
Publisher: | Macmillan |
Imprint: | Macmillan |
Pub date: | 01 Jun 1993 |
DEWEY: | 641.657 |
DEWEY edition: | 20 |
Number of pages: | 160 |
Weight: | 816g |
Height: | 260mm |
Width: | 209mm |
Spine width: | 24mm |